CaM~A Desert Gift Healing the Diabetic Patients

CaM is an appealing word for the diabetic patients which stands for the Camel Milk. There is a continuous discussion among the scientists, health practitioners, patients and other people, if the CaM is a healing agent in reality or just a myth. https://camel4milk.wordpress.com/category/diabetes/

Here is general article, written by a natural healer and nutritionist (PhD), a professor (associate) in Ahvaz university, which can be the question of the complicated questions asked by the different stakeholders.https://camel4milk.wordpress.com/tag/insulin/

If camel milk can be effective on diabetes? 

Diabetes mellitus is the most common metabolic disease that consequently caused to cardiovascular diseases, kidney and liver failure. Nowadays, the researchers following other suitable alternative treatments for insulin.

Camel milk contains insulin like proteins (about 52 U/L insulin), which does not form coagulum in the acidic media of stomach transfer insulin to circulatory system in the diabetic patients that can be an effective alternative for insulin in diabetes patients causes to reduce blood sugar and required insulin dose (about 60%).

How camel milk can control diabetes?

Obviously, camel milk effects including; effect on insulin receptor function and glucose transport in the insulin-sensitive tissues; effect on insulin secretion by the pancreatic b-cells, via the survival, growth, and activity of the pancreatic cells.

Also, camel milk influence insulin secretion by effect on the pancreatic beta cells and insulin receptor function in the insulin-sensitive tissues.

If camel milk can heal diabetic wounds?

Delay in wound healing is one of the most serious diabetes issues due to low level of neutrophils. Reduction of oxidative stability and immune response in diabetic patients is another big issue. 

The anti-oxidative activity of camel milk whey proteins enhances the proliferation of immune cells and accelerates the wound healing process during diabetes. 

How camel milk can improve kidney and liver failures of diabetes?

The camel milk can normalize renal and liver failures in diabetic patients. 

Decrease in triglycerides, total cholesterol and LDL and increase in HDL have been observed by consumption of camel milk. 

Hypoglycemia effects of camel milk improved kidney and liver function in Nephropathy, proteinuria and cardiovascular challenge appear to be major complications in type 1 and 2 diabetes mellitus

Using of camel milk (500 ml/day) by type 1 diabetes patients for six months, improve microalbuminuria levels in diabetic patients

Conclusion

Therefore, camel milk administration can have positive effects on glycemic control,by reducing fasting blood sugar, insulin resistance, and improving lipid profiles in diabetes patients. In most studies, the recommended dose of camel milk was 500 mL/day which led to improvement of diabetes markers after 3 months in diabetes patients. Also camel milk can prevent liver and kidney failures derived from diabetes mellitus and improve wound healing.

REFERENCES

  1. Abdulrahman A O, Ismael MA, Al-Hosaini Kh, Rame Ch, Al-Senaidy A M, Dupont A J, Ayoub M A. Differential effects of camel Milk on insulin receptor signaling – Toward Understanding the insulin-like. Properties of camel Milk. Front Endocrinol 2016; 7(4):1-13.
  2. Ejtahed HS, Niasari Naslaji A, Mirmiran P, et al. Effect of camel milk on blood sugar and lipid profile of patients with type 2 diabetes: a pilot clinical trial. Int J Endocrinol Metab 2015;13:e21160.
  3. Shori AB. Camel milk as a potential therapy for controlling diabetes and its complications: a review of in vivo studies. J Food Drug Anal 2015;23:609–18.

Author: Dr Tahereh Mohammadabadi

Associate Professor, Faculty of Animal Science and Food Technology, Agricultural Sciences and Natural Resources University of Khuzestan, Iran

Camel Milk is Rich with Anti-inflammatory Agents

Camel milk is widely used for its reported anti-diabetic and health promoting effects. Lipids derived from the milk have also been shown to exhibit potent anti-inflammatory effects. The mechanism through which these lipids and constituent fatty acids exert these effects remains elusive. images (5)

This paper demonstrates the ability of camel milk lipids to regulate gBSA-induced macrophage inflammation in vitro, by modulating the expression of key inflammatory regulators such NF-kB and NLRP3 inflammasome subunit.

“Results: Gas Chromatography-Mass Spectrometry (GC-MS) analysis found that TL was 96% triacylglycerol (TAG) while the TFA comprised 65% saturated and 35% unsaturated fatty acids. Both TL and TFA significantly (p<0.05) decreased gBSA-induced secretion of pro-inflammatory cytokines (Tumour necrosis factor-(TNF)-α, Interleukin-(IL)-1β/18). TL also demonstrated the ability to regulate the expression of p50/p65 sub-units of Nuclear Factor-kappa B (NF-κB), while concomitantly increasing the expression of regulatory cytokines IL-10, IL-1 Receptor Antagonist (IL-1Ra) and Cluster of Differentiation 163 (CD163)-shifting cells towards an M2 macrophage phenotype. Additionally, we found that TL significantly regulated the expression of Nucleotide-binding oligomerization domain-like receptor family pyrin domain containing-3 (NLRP3) inflammasome subunit and its regulator; Ten-Eleven Translocation-2 (TET-2).”451b4a095abcc0a9ff95ce9ec9578609

 

For detail, please go to the link below.

Llama Milk is also Special

The offshoot of camelus, Llamas milk is also rich with special nutrients, making it super food.

Yes. Llama milk also has nanobodies. V beneficial for immune system and being studied for cancer cure.

If someone is interested to know the biological links between camelus and Llamas, can read in the link below.

Camel Milk Works as Anti-inflammatory

Camel Milk (CaM) Can Give You Better Weight Control

Obesity is one of the most alarming issues of the modern era. Different reseasons have been discussed to be responsible for this problem but still, many more thoughts are emerging and coming into the discussion. I have been following the discussion going on about Gut health and its connection with different aspects of human health and well being What we do and do not know about the gut health.

It is a wide and multidimensional discussion, covering different aspects of the health and the food we eat and the way we live (environment, sleep, stress etc). While following the whole talk and discussion, I have noticed that many aspects of healthy foods are not covered in the topic, here my thoughts go to the camel milk.

CaM Theory

  • CaM is my area of study and the core point of my research and publications. From the last 8 years, I’m trying to write about this natural pharmacy (CaM) in a very general way for the general public to be aware and informed about the superfood. The CaM is really a unique product because of its specially engineered Fatty acids, Peptides, Lactose, nanobodies, minerals composition, casein, whey, and the overall synergic constitutions found in it.
  • CaM diversify the gut microbiome because of its natural probiotics, GABA and LA bacteria and other constituents (yet to be researched out) and helps in weight control, better detoxification of the body, and boosting the overall vitality of the brain and body. As a personal experience, (taking a glass of CaM daily ) the camel milk really boosts immunity and improve body resistance to the infections (I think both because of the diversification of the Gut Microbiome and the nanobodies and other specialized proteins).
  • CaM is less insulinogenic diet, meaning not increasing the blood calories abruptly because of its rich ingredients which control the sudden rise of one type of molecule surge in the body. The effect of the CaM really needs control and sophisticated scientific research to better define that conclusion.
  • CaM wash the body and detoxify the tissues, resulting in the improvement of the all body performance and vitality, resulting in better resistance to diseases and slowing the aging speed. Our bodies are sinking under the burden of the toxins we eat on daily basis without knowing the sources and the consequences of it.

Conclusion

The CaM is a real treasure and blessing of nature, enabling our body to function and sustain in the most difficult era of human history (with perspectives of the food quality). A comprehensive and control scientific research is the utmost need of time to uncover the hidden treasures of the superfood. Health professionals, natural and traditional healers, food scientists and chemists are hereby asked to come forward, make a good team and work on the CaM in different parts of the world.

References

Primary Report About Camel Milk Magic Effect on Nonverbal Kid in Malaysia

Yesterday evening, I received the following report from Mike (Shah Alam, Malaysia). It is very interesting and even heart touching. He message is in the ensuing lines.Mike Facebook Pagemaalem

Very interesting, Just want to update you on some new progress on camel milk. Last week (first week of August, 2017), I gave 3 sachet (25g X3) Camelait powder (camel milk powder of Alain dairy) to a mum (Camelait! Al Ain Camel Dairy Products).

She has a nonverbal kid (3 years and 8 month of age) with speaking complications. The camel milk gave a magic result. The mum of the kid called me and told that just in a week the boy started to talk basic 2~3 words like Goodbye or Goodnight to the family members. I want milk and sleep in Chinese. Both parents really surprised. Even his special attention school teacher also notice the changes. So far best feedback I have heard.$_35

Me (Dr Raziq, the author) have received the same positive reports before as well from Malalsyia The Myth of Camel Milk in Malasia: A Preliminary Report of a Diabetic Patient and India Camels’ Milk Miracle for Autistic Patients~A letter from Ram Prasad (India).

I hereby request the sophisticated research facilities all around the world to come forward and conduct scientific trials with accurate results and huge data to give the true and scientific portrait regarding the camel milk. Camel milk is a unique gift of the nature (natural therapy) to avoid chemicals and antibiotics consumption which are threatening our health in many ways. Camel milk has the real worth to be used as natural pharmacy. Detailed Nutritional Composition of Bactrian Camel’s Milk

Recommendation by Christina Adam (A Writer/journalist, autism expert, camel milk advisor)

Dr. Raziq is an emerging global visionary. From his background in animal science and hands-on experimentation, he realized the value of camel milk as an exceptional productDr Abdul Raziq Kakar Technical Operation Manager at a Modern Camel Dairy Farm.raziq

But he also had the foresight to view pastoral peoples as valuable cultural reservoirs. He’s a consistent and admired advocate for camels and pastoral knowledge, with deep traditional knowledge of native livestock breeds, husbandry and health systems.He works to sustain animal health and pr1a4e28eoduction with a commendable natural approach. As a technical advisor for a large camel diary, he helps drive modern milk usage. His leadership has helped raise awareness of camel milk and it’s my pleasure to consult him as a top camel resource. He is a valued leader in policy planning for the international camel community.

To see her work and contribution in our camels’ world, please go to the linkChristina Adams Writer/journalist, autism expert, camel milk advisor

Camel Milk Materializing Education for the Drought Stricken Kenyan Pastoralists

Isiolo, a provincial town about five hours’ drive north of the capital, Nairobi, has become a real camel hub already. Maalim and around thirty other women now bring about five thousand liters of camel milk daily to a distribution point in the center of the provincial town. The women receive support from the Dutch development organization SNV, which helped them finance a cooling tank. “Thanks to the profits of the camel milk I can send my eight children to school, and one even goes to university,” Maalim says, as she hands in her plastic yellow jerry cans full of camel milk.Kenyans turn to camels to cope with climate changecamel milk Africa

Currently, the milk is transported in passenger buses. But as the milk frequently gets stolen or goes bad when buses break down, the women are trying to get a loan to buy a cooling truck to transport the milk to Nairobi. “We also have plans to produce yogurt, pack our products and to export to Somalia,” she says and adds that an international airport has recently been opened near Isiolo. “We are facing a bright future – thanks to camel milk.”Kenyan pastoralist

For further reading, please go to the link below;

http://www.dw.com/en/kenyans-turn-to-camels-to-cope-with-climate-change/a-38300987